- Manufacturing : Our Bamboo Fiber is carefully extracted from the parts of the bamboo plant that are richest in fiber. After many small but careful steps, the Bamboo Fiber is ground very finely. The end product is a highly pure, snow white, tasteless powder that is perfect as an all purpose baking aid.
- Origin : Our Bamboo Fiber is made from 100% bamboo. It is produced with the utmost care and Made in Germany. The raw material is thoroughly sourced from selected Asian countries.
- Characteristics : Our Bamboo Low Carb Baking Flour is good source of dietary fiber, has a high water-binding capacity, is nearly carbohydrate free (nearly 0 net carbs), is naturally grown, vegan, without additives, gluten-free, tasteless and of absolutely high purity.
- Application : Our Bamboo Fiber is ideal for the keto and low carb cuisine (keto baking flour, keto bread flower, low carb flour). It can be used for versatile applications, e.g. as an addition to cake or bread dough and to thicken sauces or as a non-stick aid when rolling out dough - this Bamboo Fibre flour is a must-have in every kitchen.
- Moreover : Conventional low carb flour doughs made from nut flours are often relatively sticky. By flouring with our Bamboo Fiber, the dough no longer sticks and looks great. Do not forget: Bamboo Fiber is not to be mistaken with Bamboo extract.
- Security : Our Bamboo Fiber is a quality product, tested and packed in a certified company in Germany. Every batch is laboratory tested for residues and heavy metals for quality assurance.
- No Additives : Natural and pure: Our Bamboo Fiber is free from artificial additives and preservatives and is perfect for your diet.
- Package Dimensions : 12.54 x 8.91 x 3.92 inches; 2.2 Pounds
- Manufacturer : Zimmermann Sportsnutrition
- Units : 35.27 Ounce
